About Me

I've always wished to contribute my love for pastry to everyone. Having switched professions from office work to pastry, I hope this new chapter in life will be filled with joy, pride, creativity and success.

Contact Us

Email address:
siew-lee.tan@hotmail.com
huachuin@yahoo.com

Contact number:
012-4583016 (Tan Siew Lee)
017-3388967 (Heng Huachuin)

p/s: Price for products will be update from time to time, so do contact us if you have any enquiries. We are pleased to serve you awesome and delicous desserts.

Monday, September 20, 2010

Chocolate flavour

White Lotus (left), Coffee(right)





Baked and snow skin

Lychee (left), Rose/banana (right) skin flavour

Rose/banana skin flavour



Saturday, September 11, 2010

Mooncakes :)

Having gone back to work, I have not been updating my blog as often as I want to.
With the coming Mid Autumn Festival just around the corner, I have no excuses anymore. I have added new flavors and colors to my pingpeh mooncake.
The new flavor is :
Rose/banana flavor comes with natural blue colour, from the blue flower called 'bunga terang'.
All nyonyas use this blue flower for the colour of 'kaya kuih', pulut inti and even the nyonya dumpling.

Mooncake paste available :
  • Green tea
  • Dragon fruit
  • Normal Lotus
  • White Lotus
  • Coffee
  • Chocolate
  • Red Bean
  • Dau Yong (Flavour found in Ang Ku Kuih)
The mooncake is available for both baked and snow skin,
Choices for Snow Skin:
  • Lychee
  • Rose/banana
  • Pandan
Here's some all time favourite hot stuff, Lychee snow skin goes well with dragonfruit paste,
and Rose/banana snow skin goes well with chocolate or white lotus paste.

And here's some review to tickle your taste buds !

Rose/banana and Lychee snow skin

Rose/banana Snow Skin

Make sure not to miss out these awesome and delicious stuff !