About Me

I've always wished to contribute my love for pastry to everyone. Having switched professions from office work to pastry, I hope this new chapter in life will be filled with joy, pride, creativity and success.

Contact Us

Email address:
siew-lee.tan@hotmail.com
huachuin@yahoo.com

Contact number:
012-4583016 (Tan Siew Lee)
017-3388967 (Heng Huachuin)

p/s: Price for products will be update from time to time, so do contact us if you have any enquiries. We are pleased to serve you awesome and delicous desserts.

Sunday, November 8, 2009

NONYA KUIH


Kuih Kosui


Kuih Kosui served with grated coconut


Kuih Talam

Saturday, October 24, 2009

The photos below show some of the bakings I made for friends recently


Chocolate Walnut Brownies with Chocolate Topping


Coffee Sponge-Mix Butter Cake


Orange Sponge-Mix Butter Cake


Blueberry Chesse Tart



Blueberry Cheese Tart



Another version of Blueberry Muffin
-using oil instead of butter


Nonya Ang Ku Kueh


Healthy Chocolate Muffin


Thanks for all the support from friends (colleagues, ex-colleagues), my children's friends, and last but not least to the vegetarian food store in Sg. Buloh NV during the mooncake festival.
The response from all of you has been very encouraging.

Sunday, September 6, 2009

Mooncakes


Flavours available- tiramitsu, dragonfruit, green tea, normal lotus paste, white lotus,
black sesame, red bean.

Wednesday, September 2, 2009

August Moon Festival

In Chinese history, mooncakes play an important role in August Moon gatherings and gift giving. These palm-sized round cakes symbolize family unity and perfection. Some mooncakes have a golden yellow egg yoke in the center which looks like a bright moon. So here are my piece of work for this awesome festive season.

Dragon fruit + Red Bean

Tiramisu

Moon biscuit

Tuesday, August 18, 2009

Homemade Delights!

Steamed Marble Cheesecake

Festive Delight: Pineapple Tart

Chocolate Pie







These are several samples of my bakings. Hoping for you to taste and feedback for my further improvement. Work is a meat of life, so pleasure your dessert.